August 2004
Laptop Lunch Times: August 2004
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August 2004
Our
new colors
have arrived!
Whimsical
and Periwinkle...
If you're looking for a Laptop Lunch and you'd like something fun
and different, check out our new colors at www.laptoplunches.com.
So far they've been a big hit! Order early for back to school (and
back to work) . . . and please feel free to pass this announcement
on to friends and family who might be interested in this exciting
news.
NOTE: In order to better serve you, we've added new features to our online store. We're very excited about these new bells and whistles, but if you find any glitches, please let us know! |
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In Search
of Oprah Winfrey...
As you might have
guessed, we spend a great deal of time talking to people about Laptop
Lunches, waste-free lunches, healthful eating, and of course...the story
of how we got started. And at least once a week, someone says to us,
"Boy, you guys should contact Oprah. You're addressing all the
issues that are near and dear to her heart: health, childhood obesity,
the environment, and you're working with kids."
At your urging
we've tried calling, writing letters, and emailing--to no avail. So
this month we thought we'd try a different approach--sending out a
plea to our readers. If you know someone, who knows someone, who knows
someone, who may know Oprah--even if it's your next-door neighbor's
sister's former colleague, please forward our newsletter to that person
(or persons?) and ask them to tell Oprah that we're trying to reach
her. Thanks in advance for your help! (We'll keep you posted...)

In
this issue, you'll find:
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Summer Camp Menus
Are you starting to run out of ideas for summer camp lunches? Here
are a few menus to add to your current selection.
#1:
Garden Delight
- Cherry
tomatoes
- Almond
butter and banana sandwich
- carrots
with ranch dressing
- Green
beans, raw or lightly steamed
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#2:
Mediterranean Spread
- Whole
wheat pita bread with hummus dip
- Fresh
organic grapes
- Fresh
cucumber slices
- Sugar
snap Peas
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#3:
Light and Lovely
- Nonfat
cottage cheese
- Fresh
fruit salad
- Low-fat
granola (buy in bulk!)
- Roasted
cashews
- Shelling
peas
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Ecotourism
The
International Ecotourism Society (TIES) defines ecotourism as "responsible
travel to natural areas that conserves the environment and improves the
well-being of local people." Those who provide and participate in ecotourism
activities should adhere to the following seven principles:
- Minimize
impact.
-
Build environmental and cultural awareness and respect.
- Provide
positive experiences for both visitors and hosts.
- Provide
direct financial benefits for conservation.
-
Provide financial benefits and empowerment for local people.
- Raise
sensitivity to host countries' political, environmental, and social climate.
- Support
international human rights and labor agreements.
While
many ecotourism projects achieve these goals, many fail for a variety
of reasons. To play an ecotourism game, visit www.eduweb.com/ecotourism.
To
see a list of ecotourism destinations, visit the Conservation International
Web site at www.ecotour.org.
For
more information on The International Ecotourism Society, visit the
TIES Web site at www.ecotourism.org.
Smart Food Choices
- Eat plenty of fresh fruits and vegetables. Make sure your child
eats at least 2-3 servings of dark green, red, and orange vegetables
daily. Purchase organic and locally grown produce whenever possible.
Fresh fruits and vegetables provide a variety of vitamins and minerals.
These fiber-rich choices help reduce the risk of diabetes, constipation,
and some types of cancer; and they can lower blood cholesterol. And
remember, people who eat high-fiber foods are less likely to overeat.
- Whole-grain breads, crackers, bagels, muffins, pita, lavash, tortillas,
rice, pasta, and cereal instead of white varieties. Whole-grains provide
vitamins and minerals, fiber, and protein.
- Beans, nuts, and whole grains for protein instead of meat, eggs,
and whole-milk dairy products. They contain more fiber, less fat,
and fewer preservatives. Avoid the milk and meat from animals that
have been treated with hormones and antibiotics.
- Water instead of juice, fruit-flavored drinks, fruit punch, or soda.
Water is what our bodies need. When children fill up on sugary drinks,
they may not have room for more nutritious choices, and sodas deplete
the body of much-needed calcium.
- Limit fats, especially hydrogenated and partially hydrogenated
oils.
- Limit sweets. In addition to the increased risk of obesity, excess
sugar consumption is thought to depress immunity. It has been linked
to diabetes and heart disease and may increase the risk of cancer.
Sugar consumption can also increase the incidence of tooth decay.
- Limit sodium. Sodium increases the risk of high blood pressure and
stroke.
- Limit processed foods, which tend to be high in fat, sugar, sodium, and other additives.
- Emphasize plant-based foods.
- Drink plenty of water.
- Avoid overeating.
- Buy certified organic and locally grown products.
(Excerpted from:
The Laptop Lunch User's Guide: Fresh Ideas for Making Wholesome,
Earth-friendly Lunches Your Kids Will Love, by Amy Hemmert &
Tammy Pelstring, Morning Run Press, 2002. Available online at www.laptoplunches.com.)
| GREEN
Joseph Connelly, Special
to SF Gate
Laptop Lunches
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It's nearly August
-- time to start thinking back-to-school. Why not do the green thing
this year and send Junior and Missy to class in style with their own
Laptop Lunch boxes, fashionable, reusable kits that help save the
environment -- and look a whole lot better than that old "Scooby-Doo"
lunch pail.
What makes
the Laptop Lunch kit different
from a standard-issue lunch box? The kit includes a traylike set of
five dishwasher-safe food containers, a stylish fork and spoon and
a book of creative lunch-making ideas, and it all sits inside an insulated
carrying case with a water bottle.
Amy Hemmert,
co-founder with Tammy Pelstring of Obentec, manufacturer of the Laptop
Lunch kit, says she had the idea for the handy lunch box after living
in Japan, where everyone brings bento boxes to class or the office,
in the late '80s. "When I returned to the U.S., I continued taking
my bento box to work, and, when my kids started school, I began packing
bento boxes for them as well," she adds. "But, as my kids
grew, I realized that the Japanese boxes didn't accommodate American
foods very well." Hemmert noticed that the food most children
were bringing from home was prepackaged, processed and nutrient poor
and created a lot of unnecessary trash. The Laptop Lunch box makes
it easier for parents to send their kids off to school with healthier,
homemade meals and to minimize waste by utilizing the sealable, reusable
containers.
But how about
that company name? "Bento is a Japanese word used to describe
a portable meal carrier," she says. "We added the Japanese
honorific O to the beginning and ec to the end because our products
are both ecological and economical. Laptop Lunches help families waste
less, spend less and eat well."
For a wealth
of additional information about the Laptop Lunch box, visit the Obentec
Web site (see the link above), or call (877) 623-6832. In addition
to the lunch kit and the book, Hemmert and Pelstring send out an informative
monthly e-newsletter, "The Laptop Lunch Times," that includes
product updates, success stories and recipe ideas. To subscribe, send
an e-mail to subscribe@obentec.com.
Dell and
HP Announce Computer Recycling Programs
After
years of pressure from environmental groups and shareholders, the
world's
two biggest PC manufacturers announced free computer
recycling programs. From July 18 to Sept. 6, 2004, Hewlett-Packard will
recycle, free of charge, any computer, monitor, digital camera, fax
machine, cell phone, or other gadget dropped off at any Office Depot
store -- one gadget per person per day. The free, in-store
recycling is the first program of its kind in the United States.
Details
on the two new programs can be found online at www.dell.com/recycle
and
www.officedepot.com/recycle.
What Works...Success
Stories
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"We live in Virginia (way far away from CA) and I get comments all
the time about our Laptop Lunches. My boys each have one, my kindergartener,
my preschooler, and my toddler. It works for each of them! I love
it because packing lunches is so much easier. I don’t have to fiddle
with bags or other packaging! "
--Sarah
Weller, Alexandria, VA
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"We received the lunchboxes last week and I already love them.
My husband and I are engineers and we really like good "gear."
I couldn't believe the yogurt didn't leak when I sat the box on
end for a couple hours! I also love the dip container. I have looked
everywhere for something that size which is reusable. Everything
I found was way too large for the small amount I needed to send.
I have already recommended your product to some friends and family.
I am going to print your home page and see if our daycare will post
it on the bulletin board. My oldest (5 years) loved writing her
name on the little tag also :)"
--Michele
DeCroix, Los Alamos, NM
- "We
receive and enjoy the newsletter. Great article about gardening with
kids. My 4-year old daughter planted her first garden this year and
is growing peas, carrots, beets, beans, herbs and flowers- she can
recognize the type of seed and what it will grow into, and she planted
them all in relatively straight rows. Thanks for spreading the word
about healthy food and a healthy planet."
--Susan
Kanzler Rochester, WA
Do
you have a success story to share? Email it to us at newsletter@obentec.com.
Featured Web Site:
www.call2recycle.org
Are
you looking for a way to recycle your old cell phones and cell phone
batteries? If so, check out www.call2recycle.org
to find a drop-off site near you. The Rechargeable Battery Recycling
Corporation is a nonprofit, public service organization created to
promote the recycling of portable rechargeable batteries and cellular
phones.
How
does it work? You drop off your cell phones and rechargeable batteries
at a store near you. The store will ship them to a recycling and refurbishing
facility. The cell phones are either refurbished for reuse or recycled
in an environmentally-sound manner. The rechargeable cell phone batteries
are sent to a state-of-the-art facility where they are recycled to reclaim
reusable materials that are used in stainless steel production (nickel
and iron) and to make new batteries (cadmium).
Give
it a try!
September Highlights
Nutritious back to school snacks, green opportunities, and tips for cooking with children!
© August 2004, by
Obentec, Inc.
REPRINT PERMISSION
Feel free to reprint or forward
this newsletter with the following acknowledgment and contact information
clearly visible: "Thank you to Obentec, Inc. for permission to use this
copyrighted material. For more information, contact Obentec, Inc. by
email at info@obentec.com or by
phone at 831-457-0301, or visit their Web site at http://www.obentec.com.
Reprint permission granted with this full notice included."
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