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September 2006 |
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In this issue,
you'll find:
- Obentec
Announcements
- Favorite
Photo
- Monthly
Menu
- Back-to-school
Sandwich Fillings
- Green Opportunities
- Laptop Lunches
in the News
- New Retailers
- Do Your
Part: Idle Free
- What works...Success
Stories
- Featured
Web site: http://www.ResponsibleShopper.org
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www.laptoplunches.com
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Back
to School!
We wish you all a healthy, happy, and successful academic year 2006/07!
As you ease back into the school routine, remember to get plenty
of rest, exercise regularly, drink enough water, and eat well. And...don't
forget to check your monthly Laptop Lunch Times throughout
the school year for fresh lunchmaking ideas.
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Got a favorite
photo to share?
Email
it to us at newsletter@obentec.com,
and we'll publish it here!

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"I
don't know if you're also interested in grown up lunches, but here's
one of my favorites:
A portable sandwich bar with hummus, tomatoes, hard boiled egg,
red peppers, pita stuffed with spinach that I put in the carrying
case zipper pocket, and baby carrots to snack on with the dip in
the small container. I put the banana where the water bottle usually
goes. It works swimmingly!"
Happy lunching,
Catherine
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Monthly Menu
Sandwich Fillings
Ready
to put something new and exciting inside your sandwich? Try some of these
yummy sandwich ideas!
- Peanut butter
with thinly sliced Apples
- Cucumber,
Avocado and Shredded Carrots
- Cream Cheese
with Sun-dried Pesto and Basil Pesto
- Pizza Sauce
with Cheese, Mushrooms and Olives (Cook in toaster oven or broiler
until cheese is melted.)
- Fresh Mozzarella
cheese with Tomato and Basil
- Baked Teriyaki
Tofu with Lettuce and Tomato
- Hummus and
Cucumbers
- Egg Salad
with Shredded Carrots
- Left over
Grilled Vegetables
- Almond Butter
and Fruit Preserves with a sprinkling of Sunflower Seeds.
- Goat Cheese
with Olive Tapenade
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Green Opportunities
Some
earth-friendly tidbits that have landed in our office in recent weeks...
- COMPACT
FLUORESCENTS–Replacing one 100-watt bulb with a just-as-bright
30-watt compact fluorescent cuts more than 1,300 pounds of carbon
dioxide pollution over the life of the bulb. Swap out two bulbs
to lower your household emissions by more than a ton! Make the
Switch - Join the One Million-Bulb Swap Out at http://go.care2.com/e/mSJ/Pf/OEPU.
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We
can reduce our global warming pollution by changing old, incandescent
lights to newer energy-saving models, or compact fluorescent lights.
That's because the average 25-watt compact fluorescent light (CFL)
bulb generates as much light as a 75-watt incandescent light bulb,
but uses less than a third the energy. |
- GETTING
ORGANIZED FOR BACK-TO-SCHOOL–
September means
adjusting to new schedules and routines and, as many of us know oh too
well, a chaotic transition will often lead to conflict and stress. The
good news is that taking a little extra time to get organized will help
make the transition a smooth one. Here are a few ideas:
THE CALENDAR:
As a family, work on the family calendar together. Remember to include
departure and arrival times, afterschool activities, and appointments.
Write down your carpool information, who is scheduled for pick up
and drop off, who's taking the bus or riding a bike, who's walking.
Add new information as far in advance as possible. Don't wait till
the last minute to make changes!
MEALS: Plan breakfast, lunch, and dinner menus for the week. Make
a grocery list and shop for fresh, healthy items to have in the kitchen.
Find out who will be home for dinner each day and plan accordingly.
THE MORNING RUSH: Prepare lunches in the evening and store them in
the refrigerator overnight. Use leftovers to your advantage. Make
extra for dinner and pack it for lunch the next day.
SCHEDULING CONFLICTS: If possible coordinate computer time, kitchen
space, and bathroom use during busy evening and morning hours.
QUALITY TIME: Use technology appropriately. Make sure children complete
homework and read for pleasure instead of relying on computer games,
video games, television, and the telephone. Set aside time to relax,
relate, and re-energize.
COMMUNITY: Coordinate with friends and family. Carpool to reduce emissions
and save time. Help your friends, and let your friends know how they
can help you.
- THE
100 MILE DIET– The
typical-American meal is made up of foods that have traveled an average
of 2,000 miles to get from farm to table. While this practice is convenient
and may provide us with greater variety, it also has a negative impact
on energy conservation, greenhouse gases, and oil dependence. In fact,
industrial agriculture and long-distance food transportation generate
between 20-25% of all climate destabilizing greenhouse gases in the
U.S. Given this fact, buying food that is locally or regionally grown
can dramatically reduce energy consumption and greenhouse pollution.
Enter a new trend, started by Alisa Smith and J.B. MacKinnon: the 100
mile diet. "We're the kind of people that ride our bikes everywhere,
so we wondered why we were going to all this effort when our food was
flying around the world," says Smith. The diet trend, which requires
participants to eat only foods grown within a 100 mile radius, is catching
on across North America. Philadelphia journalist Elisa Ludwig took up
the 100 mile diet for 12 days to learn more about the foods she eats.
"If eating local is a moral imperative, then every meal is an opportunity
to do the right thing," says Ludwig, who kept a daily journal of
the experience. You can read her journal entries at http://www.organicconsumers.org/2006/article_1463.cfm.
- HEARD
OF ZELFO?–
It's a wood-like material made of hemp, and it's 100% biodegradable.
It's made of pure plant fibres with no resins or glues. It's extremely
strong and looks great. To see some Zelfo products, including a bowl
by Georgio Armani and a stylish chair, visit www.zelfoaustralia.com.
Laptop
Lunches in the News
Love
those lunchboxes! (Woman's
Day Magazine, August 2006)
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Bento
Lunch Box
Based on
the Japanese Bento Box, this lunchbox is perfect for parents who
want to make sure their children eat all the right food groups.
With one main compartment and five smaller ones, kids are sure to
eat a balanced meal. Comes with a spoon, fork, and guide to nutritious
eating.
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Take
the 'yuck' out of lunch (The Times-Union, August 3, 2006)
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By
DAN MACDONALD, The Times-Union
When Tammy Pelstring and Amy Hemmert developed
their version of the bento box, they did it with nutrition in mind.
So they wrote a booklet, The Laptop Lunch User's Guide, that
includes many nutritious lunch ideas. We've thrown in a few others
to encourage the kids to eat.
1.
Let the children become part of the lunch process. They'll be more
apt to eat the lunch. "You have to let it go and let it be OK if
the kitchen is more messy that you'd expect it to get," Pelstring
said. "Kids love to cook and participate in it."
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2.
Sit with the kids and discuss foods. Children as young as kindergarten
age can help make lunch decisions. Talk about what they like and
don't like and make a list of foods appropriate for a healthful
lunch. Pelstring even has the children help with the shopping to
get accustomed to vegetables and non-packaged foods.
3.
Include the occasional surprise treat. "Talk about what are 'growing'
foods vs. 'once-in-a-while foods,' " Pelstring said.
4.
Cook without expressing your likes and dislikes; let kids decide
on their own. This one comes from Silvana Nardone, editor of Everyday
with Rachael Ray magazine. Nardone said that children are taught
to eat two ways: They are either presented food and allowed no input
or they are allowed to explore. "What I love about kids is that
they can be truly honest and they'll say, 'Yuck,' even if you cooked
all day."
5.
Leftovers make a perfect lunch the next day. Parents can plan ahead
and cook more than needed the night before. It takes no longer to
cook two chickens than it does one. At around $5, that second chicken
can make plenty of chicken salad or be sliced for chicken sandwiches
or wraps. While cooking supper, boil some eggs in a separate pot
to serve whole the next day or use for egg salad.
6.
Consider what time your child will be eating. A small ice pack inside
a plastic bag (to prevent leaking) is a good idea when packing non-processed
foods. Pack a small water bottle or milk carton so the children
won't be tempted with soda if it's available at their school.
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New
Retailers
Outpost
Natural Foods
2826 S. Kinnickinnic
Milwaukee, WI 53207
(414) 755-3202
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Natures Finest
Organics
5437 Dixie Hwy.
Waterford, MI 48329
(248) 623-4883
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A
Child's Delight
3900 Bel Air Plaza, Suite S
Napa, CA 94558
(707) 257-1842
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Tiny
Tots Togs
138 Railway Avenue
Campbell, CA 95008
(408) 866-2925 |
The
Rocking Horse
791 8th Street
Arcata, CA 95521
(707) 822-3509
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Earth's
General Store
10832 Whyte Avenue
Edmonton, AB T6E 2B3
(780) 439-8725 |
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Borden Communications
+ Design
lisa@bordencom.com
(416) 484-6489
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Willow
Creek Natural Goods
8117 92nd St NW
Gig Harbor, WA 98332
(253) 732-5098 |
| www.consciouscookery.com
Vendor booth at the Hillcrest Farmers’ market
every Sunday, 9:00 – 1:00 in front of the DMV at the front end of
the market. (619) 278-8550 |
Visit
www.laptoplunches.com/retail.html
for a complete list of retailers.
Want to see Laptop Lunches at a store in your neighborhood?
Email us at info@obentec.com, and we'll give them a call.
Do
Your Part: Idle Free
Tammy recently spoke with longtime Laptop Lunch supporter, Jennifer
Duckworth, about an exciting new campaign she's promoting. It's
called Idle Free: You and Me.
Tammy: Hi
Jennifer. Could you tell our readers a little bit about your
Idle Free campaign?
Jennifer:
Idle Free: You and Me is a campaign that educates people
about the problems associated with idling their cars unnecessarily.
I've put together a presentation and handout to help people
understand why idling their cars, especially at schools, is
not a good idea and what they can do about it. |
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Many
people idle their cars without understanding the consequences. Parents
may idle when they're picking their kids up from school. Friends
idle when they're waiting for friends. Drivers idle at fast food
drive-thrus, bank drive-up windows, gas stations, or when running
into a store. By educating people about the negative effects on
our health, air pollution, global climate change, finances and cars,
I hope that people will choose to turn their engines off.
Tammy:
With
the new school year set to begin, it's a great time to educate families
on the benefits of turning off your engine. Aside from the health
benefits, what are some of the other benefits people might not be
aware of?
Jennifer:
Well, first I must say how excited I am to hear you mention schools.
Schools are the best place for people to think about turning off
their cars. Children breath at the tailpipe level, close to the
exhaust. They breathe faster than adults, so they inhale more polluted
air per pound of bodyweight. Turning off your car at school reduces
air pollution and prevents asthma, lung problems and allergies.
Of course, this doesn't mean that we should turn off our cars when
it's 100 degrees or minus 20.
Other
benefits of not idling include saving gas and money. Also, two components
of car exhaust are carbon dioxide and nitrous oxide, two of the
greenhouse gases. By not idling, people contribute less to global
climate change. Idling is bad for cars and can damage engines, so
turning off the car makes our cars last longer. Finally, harmful
pollutants are released into the air, leading to acid rain and ground
level ozone.
Tammy:
What
are some of the biggest misconceptions people have about idling
their cars?
Jennifer:
I think the biggest misconception is that people think it's better
to leave the car running than to turn it on and off. However, idling
for more than 10 seconds uses more fuel than restarting the engine.
This was the biggest shock for me - that 10 seconds is all it takes.
Frequent restarting has little impact on the engine, and the money
saved in fuel far outweighs the cost of a new starter.
Another
misconception is that it's important to idle for a few minutes to
warm up the car in winter. No more than 30 seconds is needed to
warm up an engine in the winter and the best way to warm up your
vehicle is to drive it. A lot of people nowadays own remote car
starters. These drivers should remember to idle for no more than
30 seconds when warming up their cars.
Tammy:
Dreaming big, what are your hopes for the
Idle Free campaign?
Jennifer:
My hope is to educate all drivers in the US about the problems associated
with unnecessary idling. I believe that, given this information,
people will choose to turn off their cars because they'll understand
how it benefits their health, the atmosphere, the earth, their car,
and their pocketbook.
Tammy:
What
inspired you to start the campaign?
Jennifer:
My daughter has asthma and I saw so much unnecessary idling day
after day at her preschool. The incidence of asthma
(and other lung-related issues)
has been steadily climbing in
the United States over
the years, and I realized that I could help - even if it's in a
small way.
Tammy:
Where
can our readers go to get more information?
Jennifer:
Natural Resources Canada, Office of Energy Efficiency has a great
Web site - the Idle Free Zone at http://idling.gc.ca.
Also, I have put together a PowerPoint presentation called Idle-free:
You and Me. It's available at www.wastefreelunches.org/IdleFree.ppt.
Tammy:
And lastly, what would you pack in your "perfect"
lunch?
Jennifer:
I posed this question to my four-year-old daughter, the laptop
lunch eater, and she said, "A cheese sandwich with mayo
and the crusts cut off, grapes, carrots and one cookie."
Jennifer
Duckworth can be reached by email at jenandmatthew@yahoo.com. |
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What
Works...Success Stories
"Awesome
newsletter!!!! Thank you!!! I am 25 years old and I LOVE MY LUNCH BOX
AND PROUDLY ADMIT IT!!!!! All my co-workers love it too! It's the best
purchase I've made in a long time. I'm a Weight Watchers leader and I
plan on sharing it with my members too!"
--Jenn
Gibson, Athens, OH
"My husband and I have been looking for ways to reduce our waste
and with my son having so many diet restrictions (he has an autism spectrum
disorder so we follow Feingold and a GFCF diet), I have to pack his lunch
each day and cringed at all the Ziploc bags and plastic silverware we
were going through. We just received our first Laptop Lunchbox last week
and loved it so I ordered a 2nd one for my younger son. They are so excited
about the lunchboxes. Thank you so much for caring about the environment
and making lunchbox lunches look good again."
--Kecia
Johndrow, Cedar Park, TX
"We
love our Laptop Lunches and have put them to daily use. The lunches are
so good, my kids are the envy of their peers! Today the kids are eating
smoked salmon, whole grain crackers, avocado, artichoke (with mayo in the
dipping container) and strawberries! Yum, yum..."
--Deborah
Nikkel, San Rafael, CA
Do
you have a success story or photo to share? Email it to us at newsletter@obentec.com.
Featured
Web Site: www.ResponsibleShopper.org
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Responsible Shopper
(www.ResponsibleShopper.org)
reports on global research and provides information on the human
rights, social justice, environmental sustainability records of
major corporations.
Responsible Shopper alerts consumers and investors to problems with
major companies and encourages individuals to use their economic
clout to demand greater corporate responsibility.
Responsible Shopper provides information from conventional media
and nongovernmental organizations from around the world. Visitors
can use the Green Shift feature to shift their purchasing and investing
to the most socially and environmentally responsible companies.
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How You Can Be a Responsible Shopper
1.
Be informed. Use Responsible Shopper to educate yourself about
the social and environmental impact of corporations. Sign
up for their e-newsletter for monthly updates.
2. Spread the word. Tell a friend about
Responsible Shopper. Post a link on your Web site or blog.
3. Go Green. Use the Green Shift to
help put your money where your values are and support the
growth of a green economy.
4. Join Co-op America. Become part of
the green movement.
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October Highlights
Crisp
Salads , Green Opportunities, and Tips for Personalizing your Laptop Lunch
System
©
September 2006 Obentec, Inc.
849 Almar Ave., Suite C-323
Santa Cruz, CA 95060
831-457-0301
REPRINT PERMISSION
Feel free to reprint
or forward this newsletter with the following acknowledgment and contact
information clearly visible: "Thank you to Obentec, Inc. for permission
to use this copyrighted material. For more information, contact Obentec,
Inc. by email at info@obentec.com
or by phone at 831-457-0301, or visit their Web site at http://www.obentec.com.
Reprint permission granted with this full notice included."
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