Menu

• Steamed Apples with Cinnamon
• Spanakopita
• Cherry Tomatoes
• Arugula with Italian Dressing
• Soy Crisps

Preparation Notes

Peel, cube, and steam apples until tender. Remove from the stove, sprinkle with cinnamon, and stir.

Purchase or prepare spanikopita.

Fill the dip container with Italian dressing and place it in the medium container. Surround the dip container with arugala leaves.

Include a snack of Newman's Own white cheddar soy crisps. They're crisp and cheddary--as the name implies.