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Lunch From the Farm

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Panini Recipe


Menu

  • Fresh Watermelon
  • Steamed Fresh Green Beans
  • Carrot Sticks
  • Herbed Bread Sticks
  • Chevre Goat Cheese


Preparation Notes

Expecting some heat this summer? Toting this fresh, colorful lunch will surely cool you down during the hot summer months. Soft goat cheese makes a delicious dip for bread sticks, carrots, and green beans, and juicy watermelon is a delicious finish to any fresh meal. Need we say more?

Cut up the watermelon.

Steam the green beans.

Cut a carrot into sticks.

Add a handful of bread sticks.

Fill the dip container with soft goat cheese.


 


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